THE MAG

Easter in Alsace
Every spring, Easter arrives in Alsace with its colors, flavors, and above all, its unique traditions. A celebration between religion and renewal. Originally, Easter is a major Christian festival celebrating the resurrection of Jesus Christ, a symbol of the passage from death to life. It follows Holy Week, notably marked by Good Friday, the day of the crucifixion. In Alsace and Moselle, this day has a special feature: it is a public holiday, unlike…

4 minutes

Themes
"Kachelmues": a peasant dish from the Villé Valley
In the valley, some recipes stand the test of time. The one I'm sharing with you today is a true old-fashioned dish, simple and nourishing. It's said to date back to the Middle Ages: peasants used to serve it…

2 minutes

The lintels of Albé, initials for posterity
In the picturesque alleyways of the village of Albé, one only needs to look up to discover a discreet yet fascinating heritage: the sculpted lintels. These engraved stones above the doorways tell, in their own way, stories…

3 minutes

A Folk Ball in the Villé Valley
Want to get moving, laugh, and share a friendly moment? The Folk Ball is back in the Villé Valley. On Friday, November 8th at 20 pm, the new multi-purpose hall in Lalaye will host…

5 minutes

Joseph Reithler: A poet between three languages ​​2/2
After the Second World War, Joseph Reithler, like many Alsatian poets, chose German as his lyrical language, namely his language of writing. Adrien Finck compiles this poetry in an article that he…

3 minutes

Pleine Nature Equicoaching: when horses become mirrors of our emotions
We don't always expect a horse to reveal things about ourselves. Yet, that's exactly what "Pleine Nature Équicoaching," founded by Joëlle, a personal development coach and equine coach, offers. I have…

5 minutes

The Büremarik of Dieffenbach-au-Val
On the occasion of the 31st edition of the Büremarik, which will be held on Sunday, October 12, 2025, I met Mr. Ernst, president of the Rund Um association in Dieffenbach. He came to the Tourist Office to share…

4 minutes

Recipe of the month: Mennhans
In Urbeis, the inhabitants are nicknamed "Mennhans," a name inherited from a simple yet flavorful traditional potato dish that perfectly illustrates the richness of the local land and traditions. This…

2 minutes

Unis'Vers, the festival of living connection
From September 19th to 21st, 2025, Saint-Martin will host the first edition of Unis'Vers, the festival of living connection. Created by the Mycélium association, this event explores well-being through the body, mind, and…

4 minutes

The harvest
Every year, the end of summer and the beginning of autumn mark a high point for our winemakers: the grape harvest. Eagerly awaited, this period requires as much preparation as precision.

4 minutes